The use of cereal beta-glucans to control diabetes and cardiovascular disease

1 Introduction: the health benefits of soluble fibre/beta­glucans in cereals
As early as 1913 it was reported that intake of oats could be beneficial in the treatment of diabetes (Allen 1913). A positive effect of oats in the control of cardiovascular disease was demonstrated in the early …
The use of cereal beta-glucans to control diabetes and cardiovascular disease

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